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  #1991  
Old 02-22-2016, 11:53 PM
Front242 Front242 is offline
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Cornish hen 'coq a vin' - buttermilk mash - 2010 Kosta Browne RRV Pinot
Fantastic combo. Well done!
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  #1992  
Old 02-23-2016, 12:02 AM
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Fantastic combo. Well done!
I agree but then again, Kosta Browne goes well with bubble gum!
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  #1993  
Old 02-23-2016, 08:07 AM
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Not my best presentation but the food and wine was spectacular.

Cornish hen 'coq a vin' - buttermilk mash - 2010 Kosta Browne RRV Pinot
Never eaten a 'presentation'. How do they taste.
......... coq a vin is 'prol-food', no matter how it is dressed up. That said, its a great meal. Coq a vin is one our favorites and yours looks spectacular. Yum. Which reminds me that we need some fresh herbs de Provence.
Bon appetit.
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  #1994  
Old 02-23-2016, 09:29 AM
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Never eaten a 'presentation'. How do they taste.
Presentation enhances a meal for me. Same with the room I listen to my music in elevating the sound.

My famiy is split on it. My two daughters agree with me, my son and significant think it a waste of energy and time.
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  #1995  
Old 02-23-2016, 09:30 AM
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Not my best presentation but the food and wine was spectacular.

Cornish hen 'coq a vin' - buttermilk mash - 2010 Kosta Browne RRV Pinot
Very nice! Greta wine selection.
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  #1996  
Old 03-01-2016, 05:59 PM
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had a good but busy day in the office... so i am having an inexpensive pinot noir to take the edge off
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  #1997  
Old 03-01-2016, 06:32 PM
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Bombay Gin & Tonic
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File Type: jpg Bombay.jpg (96.6 KB, 11 views)
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  #1998  
Old 03-01-2016, 08:08 PM
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Tanqueray gin and Fever-Tree tonic with a slice of cucumber.

Fever-Tree is made with real quinine and cane sugar. There really is a difference.
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  #1999  
Old 03-01-2016, 08:11 PM
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  #2000  
Old 03-01-2016, 08:39 PM
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Tanqueray gin and Fever-Tree tonic with a slice of cucumber. Fever-Tree is made with real quinine and cane sugar. There really is a difference.
Yup I've had Fever-Tree tonic many times and it's decent indeed, but I prefer Q-Tonic as far as the Premium Tonics go. However Tanqueray with a cucumber is not my choice at all ..... for me it does not Taste good. Tanqueray with classic lime is my choice and I'll save the cucumber slice for my Hendricks Gin
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