Quote:
Originally Posted by asindc
+2
Being from the Midwest and having lived here on the East Coast for many years now, I believe that most East Coasters (not saying that Vesuvius and Douglax are East Coasters, mind you) don't like deep dish because they haven't had really good deep dish (the Uno's chain restaurants don't count). Most pizza parlors out here do nothing more than make the crust thicker.
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True to that ! deep dish done right is wonderful,done not so good is a pizza dumpling! 
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