Quote:
Originally Posted by djwhog
Anyone ever have a Coffee Rib eye? The Carbon County Steak house in Red Lodge MT has organic free range beef and they make an amazing coffee rib eye. Wish I had that recipe! On top of that the flavor from that grade of beef is amazing compared to a local store  Also all the steaks you guys made sound and look terrific great job  |
I do coffee strips quite frequently. It's quite simple: just throw some pepper and coffee beans into your coffee grinder and choose the grind you like mix in some salt and coat (put a little oil on your steak so it sticks). Rune some additional beans through your grinder to clean out the pepper-- it's a good steak!