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Many years ago when I lived in San Francisco I could not drive past House of Bagels on Geary Blvd. without stopping for fresh warm bagels. Thier lox, bagel and cream cheese is addicting, and their coconut macaroons are fabulous, too. Nothing like that here in rural north Florida. I miss experiences like that.
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I was bagel illiterate growing up in rural NC. First time I ever had or had even heard of a bagel was waiting in line for tickets to a Jackson Browne concert in NYC and he sent everyone in line bagels. I’ve had lots of bagels since, but none as good as that.
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George.......I'm not much of a sesame seed fan, but I sure can dive into a warm garlic bagel, especially spread with fresh cream cheese. YUM!
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Been wheat and carb-free for a while now, not a choice; but out of necessity, and damn, I want to sink my teeth into a toasted bagel, dripping with butter. Then, move on to your bagel, Dan! Killing me guys. Quick, someone start a pizza thread now! [emoji13]
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